A 5* luxury privately owned chalet, based in Val d’Isere, is looking to recruit a Chalet Chef to join their team for the remainder of this winter season. This is a very demanding but extremely rewarding role with full responsibility for the catering service in your allocated chalet and when appropriate, upon request, to work in collaboration with your counterpart upon demand from large pa...
The Hotel Cristina is seeking an experienced bar tender to join it's team for the 2017 summer season. This is a seasonal contract from April until the middle of October however there is often the possibility of permanent work for the right individual.
We're searching for friendly, outgoing, approachable and experienced hospitality professionals with an eye for detail and a p...
Private Villa - Cook required for Summer Season
Munis and and I have a villa on the island of Paxos by the sea. We are looking for a cook for June and July until about August 10th. We have friends staying sometimes, otherwise we are on our own, although we have dinner parties up to 10 or 12. Our children come mid July for 3 weeks.
Fish and seafood are a priority with us as it ...
Seasonal Sous Chef for Langass Lodge
We are looking for a new Sous Chef for our Hotel on The Isle of North Uist, The Western IslesThis is an interesting part of the world where we are fortunate to be surrounded by excellent Seafood and Game, beautiful beaches and crystal clear seas. We dive scallops and collect our own shellfish and butcher local Venison.
This is a seasonal position, fro...
We are looking for an Ambitious Enthusiastic Chef De Partie to come up in May and do a season with us up here at Langass Lodge on The Island of North Uist. There are additional roles available for a Sous Chef and Front of House and so the situation may appeal to a couple or pair of friends. Good Quality accommodation is provided free of charge. We literally serve Fresh Local Seafood and Game in...
Looking for something a bit different to chalet work this winter?
An organic coffee Café based in Val d’Isére and new to 2016 Meribel are looking for talented chefs to join their team for this winter. Quality and exceptional food is paramount, along with the willingness to go that extra mile and be passionate about our concept and philosophy.
Role Overview & Main ...
The main purpose of the job
To provide guests with an excellent holiday by managing and running a chalet following the guidelines and taking responsibility for all the guests needs whilst in resort.
Being a warm and friendly host to the guests and dealing with any guest issues that may arise
The day to day running of the chalet
To comply with all procedures &...
‘Chez Jacques’ – Chef Team
JOB TITLE: Head Chef and Chef Team
REPORTS TO: General Manager
CONTRACT: Seasonal – opportunity for permanent
START DATE: June - October
SALARY: Competitive + benefits
Les Gets’ premier boutique hotel for year round mountain escapes. An inviting fusion of alpine comfort and urban chic, the hotel is centrally l...
Type: SeasonalWorking Pattern: Part Time / Full TimeClosing Date: 30/03/2017 Do you want a career as a Chef, working for The Times 5th Best Biggest Company in the UK? As a Chef you will be part of a busy kitchen team who are passionate about delivering amazing quality food for our..... click apply for full job details
Type: SeasonalWorking Pattern: Full TimeClosing Date: 30/03/2017 Do you want to continue your career as a 2nd Chef, working for The Times 5th Best BigCompany in the UK? As 2nd Chef you will be part of a busy kitchen team who are passionate about delivering amazing quality food for our..... click apply for full job details
Grill Chef - Holiday Park- Lymington - 17.5K Role Overview: Our client is a leading holiday park. They are currently recruiting for a Grill Chef for their site in Lymington. This company offers excellent benefits and opportunities to progress. As Grill Chef you will be responsible for the grill..... click apply for full job details