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3 months ago

CHALET COUPLE

Are you looking for that perfect couple role to get you and your other half out to the snowy Alps? Well look no further, simply get in touch and let Silver Swan do the job-hunting for you. We have LOTS of great vacancies available so don’t worry about the daunting prospect of job hunting, get in touch and we will organise your interviews for you.

If one of you is a chef/cook and one of you has service experience in a waitressing/waiting role then send your CV’s to Silver Swan Recruitment and let us do the job hunting for you. We currently have a variety of chalet couple roles which we are looking to recruit for various ski tour operators and private chalets in the resorts below.

-        La Tania

-        Meribel

-        Morzine

-        Val d’Isere


and many, many more!



USUAL RESPONSIBILITIES FOR THE CHALET HOST

  • customer service delivery - often telephoning or emailing the lead name on the booking the week before arrival to discuss their requirements
  • welcoming the guests into the chalet on their arrival and ensuring that your guests feel at home in the chalet and feel that they are able to seek your assistance with anything that they require
  • Welcome meetings for each new group of guests
  • Being the first contact for guest queries, grievances, complaints and maintenance problems and then reporting all guest queries, grievances, complaints and maintenance problems to the Chalet Manager or Resort Manager
  • Daily housekeeping of the whole chalet
  • Service of breakfast, afternoon tea and evening meal including service of wines and other beverages
  • Assisting with food preparation and washing up when required

USUAL RESPONSIBILITIES FOR CHALET CHEF

  • creating menus on a weekly basis or follow a set menu
  • responsible for offering a cooked breakfast to order, afternoon tea, canapés and formal evening meal
  • catering for all guests special dietary requirements
  • catering for children and nannies (including early lunches and dinners when required)
  • maintaining food hygiene, general health & safety standards in the kitchen and dining areas
  • keeping the kitchen clean, tidy and presentable at all times
  • often responsible for providing staff meal

SKILLS & EXPERIENCE OFTEN REQUIRED

  • previous service/waiting experience, and catering experience
  • previous experience within the ski industry is an advantage
  • excellent interpersonal skills
  • excellent organisation/time management skills
  • conversation French is often desirable

SALARY PACKAGES WILL VARY CLIENT TO CLIENT


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