70 jobs - 0 added today
94097 registered Jobseekers
Recruiting? Call us on 01772 639042
Email me jobs relevant to my job search
7 days ago
only 21 days until close

Summer Chalet - Head Chef


Matt Walton
Salary: Competitive
Location: Morzine
Job type: Seasonal
Contact: Matt Walton
Category: Summer Jobs
Apply
Select how you want to share:
View similar
We are looking for an experienced Head Chef to join a year-round family run chalet hotel in Morzine. The emphasis in this head chef role is the ability to draw on your own experience and creativity to design and deliver a luxury catering service. There is a small kitchen team, so you would also ensure they are trained to your standards.
Responsibilities
  • Develop creative and nutritious seasonal menus covering breakfast, afternoon tea, children’s dinner, staff dinner and guest dinner
  • Conduct staff training regarding health and safety in the kitchen, food handling and presentation
  • Prepare and serve all food to a high standard for breakfast, afternoon tea, children’s dinner, staff dinner and guest dinner
  • Maintain and replenish stock levels by liaising with appropriate suppliers and conducting a weekly shop
  • Store all food ingredients to established food hygiene standards
  • Manage the kitchen team
  • Supervise all staff working in the kitchen, including during a thorough weekly clean, to ensure it is a tidy, safe and hygienic environment
  • Provide a high standard of catering for any events such as weddings or parties as required
  • Alert the General Manager of any problems or potential problems immediately
  • Report any maintenance faults as soon as they occur using our established procedures
  • Interact and show genuine interest in our guests at all times to create memorable holiday experiences
  • Adhere to health and safety legislation and food hygiene legislation
The ideal candidate
  • Previous Head Chef experience
  • Previous chalet/villa experience
  • Have a driving license and own vehicle
  • Be a valued team player
  • Attend and contribute to a weekly staff meeting to discuss new ideas and improvements
  • Be well presented at all times
  • Have high standards of personal hygiene
Benefits
  • Excellent salary
  • Comfortable accommodation
  • Meals whilst on duty
  • Regular performance appraisals to ensure your skills continue to develop
We are looking for an experienced Head Chef to join a year-round family run chalet hotel in Morzine. The emphasis in this head chef role is the ability to draw on your own experience and creativity to design and deliver a luxury catering service. There is a small kitchen team, so you would also ensure they are trained to your standards.
Responsibilities
  • Develop creative and nutritious seasonal menus covering breakfast, afternoon tea, children’s dinner, staff dinner and guest dinner
  • Conduct staff training regarding health and safety in the kitchen, food handling and presentation
  • Prepare and serve all food to a high standard for breakfast, afternoon tea, children’s dinner, staff dinner and guest dinner
  • Maintain and replenish stock levels by liaising with appropriate suppliers and conducting a weekly shop
  • Store all food ingredients to established food hygiene standards
  • Manage the kitchen team
  • Supervise all staff working in the kitchen, including during a thorough weekly clean, to ensure it is a tidy, safe and hygienic environment
  • Provide a high standard of catering for any events such as weddings or parties as required
  • Alert the General Manager of any problems or potential problems immediately
  • Report any maintenance faults as soon as they occur using our established procedures
  • Interact and show genuine interest in our guests at all times to create memorable holiday experiences
  • Adhere to health and safety legislation and food hygiene legislation
The ideal candidate
  • Previous Head Chef experience
  • Previous chalet/villa experience
  • Have a driving license and own vehicle
  • Be a valued team player
  • Attend and contribute to a weekly staff meeting to discuss new ideas and improvements
  • Be well presented at all times
  • Have high standards of personal hygiene
Benefits
  • Excellent salary
  • Comfortable accommodation
  • Meals whilst on duty
  • Regular performance appraisals to ensure your skills continue to develop

Email me jobs relevant to my job search

  Back to the top