143 jobs - 11 added today
85236 registered Jobseekers
Recruiting? Call us on 01772 639042
Email me newest jobs similar to this one
7 days ago
only 21 days until close

Chef


Silver Swan Recruitment
Location: UK, Europe (non-UK), Austria, France, Switzerland
Job type: Seasonal
Contact: Philippa Smith
Category: Catering Jobs, Chalet Host Jobs, Chef Jobs, Hospitality Jobs, Hotel Jobs, Resorts Jobs
Apply
Select how you want to share:
View similar

A 5* luxury privately owned chalet, based in Val d’Isere, is looking to recruit a Chalet Chef to join their team for the remainder of this winter season. This is a very demanding but extremely rewarding role with full responsibility for the catering service in your allocated chalet and when appropriate, upon request, to work in collaboration with your counterpart upon demand from large parties in the extended chalet. The emphasis in this role is the ability to draw on your own impressive experience and creativity to design and deliver a luxury chalet catering service of the highest possible standard.

 

MAIN RESPONSIBILITIES

  • tailored menu designing and planning for each group of guests
  • preparation, planning, maintaining and training of all staff to provide 24 hour menu
  • preparation and service of breakfast, afternoon tea, canapés, formal evening meal and after dinner petit fours
  • catering for all guests special dietary requirements
  • catering for all requests for special occasions
  • catering for children and nannies (including early lunches and dinners when required)
  • maintaining food hygiene, general health & safety standards in the kitchen and dining areas
  • keeping the kitchen clean, tidy and presentable at all times
  • assisting with the management of chalet food budgets
  • assisting with the maintenance of all kitchen facilities and equipment
  • planning and preparation of staff meals per day
  • assisting with FOH and any other general duties when required
  • on call  per roster for standby overnight service (maximum 1 night per week)

SKILLS & EXPERIENCE REQUIRED

This role would suit individuals with the following skill set:

  • recognised catering qualification or extensive experience
  • previous 5* catering experience is essential High end chalet or yacht experience is an advantage.
  • good interpersonal skills
  • excellent time management and organisational skills
  • conversation French is desirable
  • previous experience catering for Russian/French clientele is desirable
  • full UK clean driving license
  • good references essential

CANDIDATE PROFILE

We are looking for the following key personal qualities and attributes:

 

  • highly professional with a 5 star service mentality
  • positive and flexible attitude
  • proactive, work well under pressure with the ability to listen to clients requirements
  • team player is essential
  • well presented at all times
  • self motivated
  • Non smoking

 

OUR SALARY PACKAGE INCLUDES:

  • A competitive salary
  • A stunning work environment in the most luxurious chalets in unique locations in the Alps
  • Excellent accommodation (shared) with meals provided when on duty
  • Winter travel cash allowance
  • Ski/board equipment
  • Resort ski pass 

A 5* luxury privately owned chalet, based in Val d’Isere, is looking to recruit a Chalet Chef to join their team for the remainder of this winter season. This is a very demanding but extremely rewarding role with full responsibility for the catering service in your allocated chalet and when appropriate, upon request, to work in collaboration with your counterpart upon demand from large parties in the extended chalet. The emphasis in this role is the ability to draw on your own impressive experience and creativity to design and deliver a luxury chalet catering service of the highest possible standard.

 

MAIN RESPONSIBILITIES

  • tailored menu designing and planning for each group of guests
  • preparation, planning, maintaining and training of all staff to provide 24 hour menu
  • preparation and service of breakfast, afternoon tea, canapés, formal evening meal and after dinner petit fours
  • catering for all guests special dietary requirements
  • catering for all requests for special occasions
  • catering for children and nannies (including early lunches and dinners when required)
  • maintaining food hygiene, general health & safety standards in the kitchen and dining areas
  • keeping the kitchen clean, tidy and presentable at all times
  • assisting with the management of chalet food budgets
  • assisting with the maintenance of all kitchen facilities and equipment
  • planning and preparation of staff meals per day
  • assisting with FOH and any other general duties when required
  • on call  per roster for standby overnight service (maximum 1 night per week)

SKILLS & EXPERIENCE REQUIRED

This role would suit individuals with the following skill set:

  • recognised catering qualification or extensive experience
  • previous 5* catering experience is essential High end chalet or yacht experience is an advantage.
  • good interpersonal skills
  • excellent time management and organisational skills
  • conversation French is desirable
  • previous experience catering for Russian/French clientele is desirable
  • full UK clean driving license
  • good references essential

CANDIDATE PROFILE

We are looking for the following key personal qualities and attributes:

 

  • highly professional with a 5 star service mentality
  • positive and flexible attitude
  • proactive, work well under pressure with the ability to listen to clients requirements
  • team player is essential
  • well presented at all times
  • self motivated
  • Non smoking

 

OUR SALARY PACKAGE INCLUDES:

  • A competitive salary
  • A stunning work environment in the most luxurious chalets in unique locations in the Alps
  • Excellent accommodation (shared) with meals provided when on duty
  • Winter travel cash allowance
  • Ski/board equipment
  • Resort ski pass 

Email me newest jobs similar to this one

  Back to the top