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about 1 month ago
Platinum Travel Recruitment
Salary: £23k-£25k + bonus
Location: Guernsey
Job type: Temporary
Contact: Platinum Travel Recruitment
Category: Chef Jobs

Our client is seeking an experienced Temporary Chef to assist with a well established, friendly lodge in the Channel Islands from April to September.  This luxury lodge is only 9 miles from France, steeped in history and spectacular scenery. It is lined with dramatic cliffs and beautiful low-lying beaches with white sands.

For somewhere so small it has a great deal to offer, something quite unique with its quirky charm and character welcoming people with a laid back and carefree attitude that seems to have escaped most nowadays.

The team is a melting pot of individuals from islanders, ski and summer seasonnaires, from all corners of the UK (London, Manchester, Cornwall, Scotland), Australians, European but all with same passion for delivering a great service, taking great pride in what they do, and supporting each other.

Your career begins here, duties include:

  • Keeping the kitchen accounts and admin in good order and maintaining the great supplier relations that have been built.
  • Re-working the menus along with feedback and local produce available.
  • Putting together function menus and planning outside catering events.

Essential Requirements

  • Experience in a reputable restaurant or gastro pub is essential
  • A keen financial awareness, responsible for achieving the necessary margins and managing the kitchen accounts is a must.
  • Able to keep a high standard of hygiene and organisation, is self-motivated and punctual.
  • Experience in leading a successful kitchen team or section.
  • Previous work on outside functions and catering is a bonus.
  • Essential to be a great team player, maintain the good relations with our suppliers, and appreciate the needs & feedback of our customers.

Benefits

  • Bonus
  • Food: available on duty
  • Tips: are shared equally between the team and paid weekly
  • Plus many more benefits.


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